You’re Never as Good as You Think You Are
Of all the Kaizen events I have facilitated, there is nothing like 3P. It’s the most exciting, energizing, and exhausting way to create breakthroughs with a team. 3P stands for Production Preparation Process. The idea is to design a new product or process with the least amount of waste possible.
Production Preparation Process uses an eleven-step method to open people’s minds to what’s possible and make them as creative as their 8-year old selves. The technique was invented by Chihiro Nakao, a legend in the Lean community.
I was first exposed to 3P by consultants in 2010. We used the technique to design a new product in half the time it would have taken us to using our standard product development methods. I had the opportunity to facilitate half a dozen 3P events and was able to achieve similar breakthroughs with other teams.
I was always curious about the thinking behind 3P and had the opportunity to participate in a 3P competition, run by Sensei Nakao’s company, Shingijutsu, in 2013. During the week, I was able to pick up the nuances and deeper thinking behind 3P. I realized I had been taking shortcuts during the events I facilitated and because of that, we were diminishing our breakthroughs and results. I didn’t get to meet Sensei Nakao at the competition, but gained a deeper respect for the man and his thinking. I decided I would have to meet him one day, if the opportunity arose.
Meeting the Sensei
In 2016, I found out there was an opportunity to meet Sensei Nakao, as Shingijutsu was running another 3P workshop at a plant in Connecticut. He was the overall sensei for the week. I convinced three other coworkers to register for the workshop and we drove up to Connecticut together. During the drive, we discussed our expectations for the session. I wanted to learn from the master, but I also decided I had to have the ultimate tourist experience: be scolded in Japanese by Sensei Nakao.
The host plant made parts for the aircraft industry. More than sixty people signed up for the workshop. We were divided into eight teams, each having a part of the process to improve using 3P. After some initial training in Japanese (with English translation) by Sensei Nakao, teams were assigned a sensei (facilitator) and toured their area of responsibility.
I had met my sensei at the 2013 competition. He chose me to be on his team for that reason. He also knew I had some experience in 3P and its facilitation, so he gave me more responsibility than the rest of the team.
We took a tour of the operation and spent many hours on the factory floor, engaging with the technicians and gaining deeper understanding of the process. By the end of a very long first day, I was exhausted and glad when the team dinner was over. I knew I would need a good amount of sleep to prepare me for the next day’s activities. I felt confident, having much experience with 3P. What could they throw at me that I hadn’t seen before, I wondered?
Go to Gemba
The next day, after a quick review, the team went back out to the factory floor to gather more data and test ideas. I was asking an operator some questions when our sensei motioned to me. He asked me to join him away from the line. He was working with another team member and wanted me to help facilitate the next step of the eleven-step method. They were drawing some pictures on a large piece of paper taped to a wall, just fifteen feet from the production line.
As I was helping my teammate at the wall, I felt a tap on my shoulder. I looked up and it was Sensei Nakao. He didn’t look happy. I got my wish. I was being scolded in Japanese! I only understood one word: Gemba. The interpreter told me that I should be spending more time in Gemba and not away from it at a wall. All learning was to be done in Gemba. There was nothing I could say, but I could see my sensei looked uneasy.
Achieving My Goal
My sensei must have said something to Sensei Nakao, as he was taken aside and spoken to in Japanese. He looked like a beaten puppy. When Sensei Nakao finished with him, he left and went to visit with the next team. I waited a few minutes and then said to my sensei, “You got scolded, didn’t you?” He looked at me sheepishly and finally admitted he had. We both laughed. I had realized my tourist objective.
The rest of the week was a blur. We were able to solve the problem we had been assigned. I learned deeper meanings of 3P and was able to bring back refined skills to my company. I continue to learn more about 3P. No matter how many 3P experiences I have, I can always do better. Sensei Nakao’s scolding reaffirmed it.