Peggy’s Toolbox

I’m always organizing things around the house. One winter, I cut the shapes of my tools into foam and lined the drawers of my tool box. It looked so nice, I showed it to my family so they could admire it too. They humored me, but didn’t seem very impressed.

On a trip to Costco, I bought a labeler. It seemed like something that might come in handy for one of my home organization projects. Peggy, my wife, asked me what I needed with one. I wasn’t sure, but it was inexpensive. What was the harm in having one?

Eventually, I went through the tubs stored in our basement and consolidated and disposed of things. From time to time, I got Peggy’s permission to donate or throw things away. After each tub was completed, I put a label on it to identify contents and the date it was reviewed. That way, I wouldn’t feel the need to do it again for a few years. I showed off my work. Once again, I was met with a less than excited reaction.

I took some grief for being so organized, but Peggy and I laughed about it often. She was also quietly organizing the kitchen. We’d go to a store and come back with plastic containers of various sizes.

One morning, while taking out my breakfast cereal, I noticed labels on the plastic containers in the pantry. All of a sudden, the labeler had purpose. The idea of organizing and making things visible, was beneficial to Peggy. More than that, she was committed to the idea.

I help out in the kitchen after dinner. Peggy washes the dishes and I dry and put them away. I always forget which Pyrex goes where and must be reminded often. One day, I asked why the Pyrex goes where it does and wouldn’t it be better to store it differently? I was met with this explanation:

“Don’t mess with my toolbox and I won’t mess with yours.”

From then on, I haven’t questioned Peggy’s system. I get well fed and meals always come out on time, regardless of the number of ingredients or side dishes. I don’t question the need for another container, pot, pan, or utensil. I reap the rewards.

Peggy’s fully committed to her system. She sees the value of organization and ensures everyone knows and follows the standard. And as a family, we receive Clear Benefits through the use of her toolbox!

Go With the Flow

I was engaged to help an electronics manufacturer improve the safety and productivity of a testing lab at their Breinigsville, PA location. The problem they were trying to solve was that it took too long from the time the equipment was received to the time the test report was delivered to the customer.

We took a Gemba walk of the lab. I knew that the lack of organization and visualization of the process were key contributors to the less than acceptable performance. George, the lab owner, had worked for the company for many years and had a system that worked for him, but others had no idea what was going on and how they could help.

I proposed conducting a modified 5S Kaizen event, with a focus on improving the safety, productivity, and flow in the lab. Once the charter was approved, we planned a three and a half day workshop.

I arrived the day before the event. Rich, the team leader, informed me that George had cleaned up the lab the week before. Rich was disappointed and thought it would limit what our team could accomplish. I assured him that what George thought was “cleaning” would just give us a bit of a head start on the first day of the Kaizen. It wouldn’t limit the safety, productivity or flow improvements to be made. Rich wasn’t so sure.

What’s Not Part of the Customer Experience is Waste

On the first day of the event, I taught the team Lean principles and helped them understand how to look at processes from the lens of the customer. Anything that didn’t directly impact the experience for the customer was “waste.” Our job was to eliminate as much waste as possible, so the customer could receive their results in the simplest, safest, and most expedient way. I then showed them how 5S (Sort, Set in Order, Shine, Standardize, Sustain) could help us eliminate waste in a simple way.

Next, we took a team Gemba walk of the lab. Team members were feverishly writing ideas on their post-it notes. They were seeing things in a new way. George even admitted he hadn’t realized how much clutter existed in the lab. This initial recognition seemed to assuage Rich’s concerns.

We started removing unnecessary tools, equipment, and supplies on the afternoon of the first day. This continued through the second day. In all, we removed approximately 75% of everything that had been in the lab. Now we could see what was really going on and how we might rearrange things to improve the flow of material through the lab.

There was one critical piece of testing equipment. Before we started our work, it was surrounded by clutter and other equipment. Now, it had much-needed space to work. The team identified the things that would help the testing go through the critical equipment efficiently.

Focusing on Flow

On the third day, it looked like we had a nice arrangement of materials and information in the lab. The team was ready to put up signage and label everything in its optimal position. I knew we were better off than when we started, but there had been no evaluation of the flow. This was my opportunity to teach another technique to evaluate flow: spaghetti diagramming. Team members use a paper layout of the area and trace the movements of people with their pencil or pen as they do their work. When they’re done, the picture looks like spaghetti.

George took us through the fourteen steps of testing, from receipt of the materials to be tested to final report writing. We asked him to move around the lab as he would normally do. When he was done, there was a bunch of spaghetti on the papers. This told us there were many opportunities to reduce the amount of motion and effort in the process. With just a few, simple changes in the positioning of tools and other equipment, we were able to reduce the motion by half, as evidenced by the new spaghetti diagrams. This was a breakthrough.

At the report out, team members noted that by focusing on flow in the lab, they were able to make significant improvements in safety and productivity. Ultimately their customers would see and feel the improvements they implemented. Two weeks later, George was still identifying improvements he could make without any team support. He was now a true believer in the power of Kaizen.

If Everyone’s Responsible, Nobody’s Responsible

I visited a consumer goods factory in Pennsylvania. They were profitable, but concerned their ability to service customer orders was deteriorating. I met with plant leadership and took a Gemba walk through the distribution center.

They were proud of their efforts to apply 5S. I asked Angela, the Distribution Center Manager, how they used 5S to help them service their customers. She was unsure of my question, so I posed it in a different way:

Me: “What benefits do you get by using 5S?”

Angela: “It’s cleaner in the distribution center than before we used 5S.”

Me: “It does look clean. Well done. How does that help you?”

Angela: “We don’t spend time cleaning up behind each other.”

Me: “How do you ensure it stays clean?”

Angela: “I remind our employees to use 5S and clean up after themselves daily. Sometimes they need additional reminding.”

Me: “Can you show me an example?”

We walked to a tool board. There were spaces for seven different tools. The shape of each was painted on the board. It was apparent where things were to be placed, except all tools weren’t on the board. Only two of the seven were present.

Me: “Where are the other five tools?”

Angela: “I’m not sure. People are probably using them right now.”

Me: “Can we take a look or is there someone we can ask to find out?”

Angela: “We should be able to ask anyone here. Everyone’s responsible for keeping the tool boards filled.”

Me: “I’d like to find out how that’s working.”

We found a distribution center employee and asked him if he knew where the missing tools were. He wasn’t sure. We walked to four other tool boards. Freshly painted, all were missing tools. Without an owner for the boards, there was no Accountability to keep them filled and ready for use. This led to less than effective cleaning.

During the rest of our Gemba walk, we found many more examples of how the lack of Accountability kept performance at low levels. When everyone’s responsible, nobody’s responsible. Once we identified systemic lack of Accountability as the underlying cause of low customer service levels, Angela and I chartered a Kaizen event to resolve the situation.